My client, a well-established and growing food manufacturing company, is seeking Plant Supervisor Lead, 2nd shift.
Onsite Monday-Thursday, 2:30pm start-time, 10 hours per day (or until end of production)
$30-35/hr + Paid OT (typical schedule is 40-48hrs/wk)
Bilingual English/Spanish Required
Position Highlights:
Shift Leadership & Coordination
- Lead pre‑shift huddles to communicate goals, priorities, and schedule changes
- Ensure Supervisors maintain workflow
- Reassign labor as needed
Quality, Food Safety & Compliance
- Review label verification forms and monitor weights every 30 minutes
- Ensure sanitation, allergen controls, and equipment cleaning procedures are followed
- Escalate quality concerns to the Manager and QC team
Issue Resolution & Operational Support
- Troubleshoot equipment, staffing, or workflow issues in real time
- Operate machinery when needed to support workflow
- Coordinate with Maintenance for urgent repairs
Documentation & Reporting
- Complete shift reports, downtime logs, and production summaries
- Communicate shift handoff notes to the incoming Lead and the Manager
- Ensure accurate completion of required production paperwork
Training & Development
- Assist Supervisors in training new employees on equipment, safety, and product specifications
- Identify workflow issues and recommend improvements
- Reinforce standard operating procedures and quality expectations.
Sanitation Leadership & Compliance
- Lead sanitation team during late‑night shifts, supervising an average of 8 employees while maintaining productivity and safety standards
- Coordinate team workflow by assigning tasks, monitoring progress, and supporting staff to achieve production targets
- Ensure compliance with all Food Safety and Quality Control procedures, maintaining strict adherence to regulatory and company guidelines
Requirements:
- Ability to operate all relevant production machinery
- Strong knowledge of food safety policies, sanitation procedures, and regulatory requirements
- Experience in multi‑step sausage production processes preferred
- Prior leadership experience or lead‑operator background in food manufacturing strongly preferred, including supervision of a 10‑member team
- Previous experience in a similar role
- Desired bilingual (Spanish-English)
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Paid time off
**Full job description and company info to be shared prior to an interview with my client.
**To be considered, please apply here or email me with a copy of your resume at [email protected]