Hospitality & Service Coordinator - UHNW Private Family Office

Career Group
New York, NY

A highly sophisticated UHNW household is seeking a polished and service-driven Hospitality & Service Coordinator to join their team. This is a hands-on, front-of-house role focused on delivering an exceptional guest experience across daily service, intimate dinners, and larger-scale entertaining and events.

The Hospitality Coordinator will act as the right hand to the Director of Personal Services, helping to elevate and execute a best-in-class hospitality program. The ideal candidate brings a 5-star hospitality or Michelin-level background, thrives in high-touch environments, and understands the nuance of service across both formal and casual settings.


Key Responsibilities:

  • Lead service for lunches, meetings, and dinners
  • Greet guests, manage arrivals, and ensure a seamless, elevated experience from start to finish
  • Execute full service including beverage service, table setting, clearing, and overall flow of service
  • Partner closely with the chef and household team to coordinate timing and guest experience
  • Maintain deep awareness of guest preferences and special accommodations
  • Act as a central point of coordination during events and gatherings, ensuring smooth execution as well as any allergies and specific preferences for VIP guests
  • Support inventory management of serviceware, wine inventory, and specialty items
  • Assist with thoughtful, in-house gifting (e.g., preserves, honey, curated goods)
  • Travel between properties as needed and support seasonal transitions

Schedule & Lifestyle:

  • NYC-based with significant time spent in East Hampton during the summer (housing provided)
  • Summer schedule aligned with chef’s working days; flexibility required
  • Typical start time late morning, with service extending into the evening as needed
  • Strong presence required during key holidays and entertaining periods


Qualifications:

  • Prior experience in 5-star hospitality, Michelin-level service, private service or yachting required
  • Strong food & beverage knowledge, including wine and cocktail service required
  • Highly detail-oriented with a proactive, service-first mindset
  • Comfortable in a highly visible, guest-facing role with UHNW individuals
  • Ability to read the room and adapt service style accordingly
  • Team-oriented, collaborative, and discreet
  • Willingness to travel and live in East Hampton for extended summer periods


This is an incredible opportunity for a hospitality professional who is looking to join a private and UHNW high touch team. Salary Range is $80,000-90,000 base plus bonus and 100% paid benefits

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