Food Scientist

Now hiring for a Food Scientist in Dallas, NC!

Full-Time | On-Site

Hours: Monday–Friday, 8:00 AM–5:00 PM

Salary: $75,000–$80,000

Overview

We are seeking a full-time Food Scientist to provide technical product support, develop customer-focused applications, and collaborate closely with Sales and Technical teams. This role involves hands-on product development, data reporting, customer support, and participation in meetings and tradeshows.

Key Responsibilities

• Develop samples, demos, and application concepts to meet customer needs
• Provide technical recommendations, stability data, and concise reports
• Research, test, and document new and existing product applications
• Collaborate with Sales and internal teams on customer and project support
• Maintain project documentation, ingredient library, and organized lab space
• Support customer visits, tradeshows, webinars, and presentations
• Follow safety, quality, and GMP standards

Qualifications

• Bachelor’s degree in Food Science
• 3–4 years of food or beverage industry experience
• Product development experience
• Strong communication, organization, and presentation skills
• Ability to work independently and collaboratively
• Proficiency in Microsoft Office; experience with Navision, GiNA, and QlikView preferred
• Willingness to travel as needed (1-2 times per year)