Executive Chef

Mabu Sushi
Los Angeles, CA

Company Description

Mabu Sushi (All you can eat) is a culinary destination for sushi lovers, dedicated to delivering an exceptional dining experience with curated traditional and contemporary Japanese cuisine. Based in Temple City, Los Angeles, CA, we focus on using fresh, high-quality ingredients to create innovative dishes that delight the palate. Our team is passionate about culinary excellence, creativity, and providing outstanding customer service. At AYCE Mabu Sushi, we value teamwork, integrity, and a commitment to improving the dining experience for our customers.


Role Description

This is a full-time, on-site role located in Temple City, Los Angeles, CA for an Executive Chef. The Executive Chef will lead the kitchen team to deliver high-quality, innovative sushi dishes while maintaining kitchen efficiency and hygiene standards. Responsibilities include designing menus, managing food inventory, supervising kitchen staff, ensuring compliance with food safety regulations, and collaborating with management to create memorable dining experiences. The Executive Chef will also play a key role in staff training and fostering a culture of excellence and creativity. The pay salary will starting from $7000-$8000 depending on personal experience and skills.


Qualifications

  • Expertise in Japanese cuisine, including sushi preparation, knife skills, and ingredient selection
  • Proficient in food presentation
  • Thorough knowledge of food safety
  • Excellent communication and organizational skills