Job Description
Operates cafeteria cash register, services customers, portions foods, stocks supplies and cleans.
Job Responsibility
- * Processes all cafeteria sales. Reconciles cash drawer to ensure accuracy of starting amount. Obtains a sufficient amount of rolled coins.
- * Inputs appropriate amounts, according to classification (i.e employee vs visitor). Ensures proper payment is received.
- * Records all transactions for non-paying customers and secures proper register tapes with the required signatures.
- * Closes register and counts cash receipts in the presence of a Supervisor.
- * Opens and closes the cafeteria as needed.
- * Sets up, portions, and places appropriate items on patient trays and delivers to patients. Sets up catered functions, as required.
- * Stocks cafeteria supplies and products.
- * Maintains cleanliness of cafeteria or assigned work area
- Performs related duties, as required.
*ADA Essential Functions
Job Qualification
- High School Diploma or equivalent, required.
- Minimum of six (6) months food service cashier experience, required.
- Good oral and written communication skills, required.
*Additional Salary Detail The salary range and/or hourly rate listed is a good faith determination of potential base compensation that may be offered to a successful applicant for this position at the time of this job advertisement and may be modified in the future.When determining a team member's base salary and/or rate, several factors may be considered as applicable (e.g., location, specialty, service line, years of relevant experience, education, credentials, negotiated contracts, budget and internal equity).
