BUSSER/FOOD RUNNER

Description

We are looking for individuals to join our team to facilitate collaboration between our kitchen and wait staff. If you'd like to gain experience in the restaurant industry and learn how to provide an excellent dining experience, we want to meet with you.

Responsibilities

• Deliver food orders from kitchen to customers rapidly and accurately
• Act as the contact between Front of the House and Back of the House staff
• Assist wait staff with table setting.
• Ensure food is served in accordance with safety standards.
• Check in with customers and take additional orders or refill water as needed.
• Remove dirty dishes and utensils.
• Answer guests' questions about ingredients and menu items.
• Inform restaurant staff about customers' feedback or requests.

Requirements

• Physical ability and stamina to carry heavy trays and stand for long hours.
• Multi-tasking abilities
• Good oral communication skills.
• Available to work various shifts including weekends.
• Ability to remain calm and professional in a fast-paced environment.
• Understanding of hygiene and food safety rules.