Shift Manager – Restaurant OperationsWe’re seeking a motivated Shift Manager to lead daily restaurant operations, deliver exceptional guest service, and drive team performance in a fast-paced environment for our high-quality brand.
Key Responsibilities- Lead shifts to ensure quality, speed, and cleanliness standards
- Deliver fast, accurate service (5 minutes in-house / 4 minutes drive-thru)
- Coach and develop team members to maximize performance
- Maintain food safety, inventory, and operational controls
- Manage labor, sales, and daily cash handling
- Create a positive, team-focused work environment
Qualifications- 1+ year of leadership or supervisory experience (restaurant preferred)
- Strong communication and problem-solving skills
- Ability to thrive in a fast-paced environment
- Food safety knowledge/certification preferred
What We Offer- Competitive pay (based on experience)
- Growth and advancement opportunities
- Supportive, team-oriented culture
Apply today to step into a leadership role where you can make an immediate impact.
