Regents Point, a premier 5-star HumanGood life plan community (CCRC) in Irvine, CA, is seeking a dedicated and experienced Registered Dietitian (RD) to join our team as a full-time Nutrition Services Manager.
Schedule: Monday–Friday (typical start time between 8:30–9:00 AM; flexibility required based on operational needs, including occasional weekends)
Salary Range: $90,000–$110,000 annually (depending on experience)
About the Role
The Nutrition Services Manager plays a vital role in promoting resident health and wellness through high-quality, compassionate nutrition care. This position collaborates closely with interdisciplinary teams to ensure residents receive personalized, effective dietary support that enhances their well-being, independence, and overall quality of life.
Key Responsibilities
- Serve as a core member of the interdisciplinary team, supporting residents’ health, independence, and quality of life
- Develop and implement individualized nutrition care plans in collaboration with the Executive Chef and nursing staff
- Act as the primary expert on all nutrition-related matters, prioritizing residents’ preferences, needs, and dignity
- Provide medical nutrition therapy, including assessments, care planning, diet modifications, and education for residents and families
- Identify and manage residents at nutritional risk, including oversight of IDDSI standards and tube feeding programs
- Complete MDS Section K and ensure accurate, timely documentation in PCC
- Lead and contribute to QAPI initiatives by tracking, trending, and reporting outcomes
- Ensure compliance with all federal, state, and regulatory standards
- Collaborate with Dining, Culinary, Speech Therapy (SLP), Nursing, and Activities teams to deliver resident-centered care
- Oversee diet changes, tray card updates, menu distribution, food safety practices, supplements, emergency supplies, and HACCP documentation
- Conduct audits to maintain survey readiness and uphold quality standards
- Perform additional duties as assigned
Qualifications
- Registered Dietitian credential (CDR) – required
- State licensure as applicable – required
- Bachelor’s degree in Nutrition, Dietetics, or related field; completion of an accredited Dietetic Internship (or equivalent)
- Minimum of 3 years of clinical experience in a senior living or similar healthcare setting
- ServSafe Manager Certification
- Prior supervisory experience preferred
This is an opportunity to make a meaningful impact in a collaborative, resident-focused environment while working with a team committed to excellence in care and service.
What's in it for you?
As the largest nonprofit owner/operator of senior living communities in California and one of the largest in the country, we are more than just a place to work. We are here to ensure that all we serve are provided with every opportunity to become their best selves as they define it, and this begins with YOU.
At HumanGood, we offer the opportunity to be part of something bigger than yourself on top of an incredible package of benefits and perks for our full-time and part-time Team Members that can add up to 40% of your base pay.
Full-Time Team Members:
- 20 days of paid time off, plus 7 company holidays (increases with years of service)
- 401(k) with up to 4% employer match and no waiting on funds to vest
- Health, Dental and Vision Plans- start the 1st of the month following your start date
- $25+tax per line Cell Phone Plan
- Tuition Reimbursement
- 5-star employer-paid employee assistance program
- Additional benefits found at www.HGcareers.org
Additional Perks for Registered Dietitians:
- $2k yearly CEU stipend! o Commission on Dietetic Registration (CDR) and state licensure fees
- Professional membership dues
- Annual funds for continuing education
Come see what Regents Point and HumanGood have to offer!
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
